Museum of Ice Cream
100 Gansevoort Street
Museum of Ice Cream will pop up in the heart of the Meatpacking District with a lick-able, likeable, shareable ice cream-centric experience. Museum of Ice Cream will live just a few scoops from the Whitney Art Museum and the Gansevoort Street entrance to the High Line, welcoming guests six days a week to enjoy a sweet escape from the summer heat. The Museum of Ice Cream is curated by a collective of ice cream obsessed designers, artists, and friends.
Museum of Ice Cream interactive highlights include a swimmable rainbow ‘sprinkle’ pool, edible balloons, an immersive chocolate room and a collaborative massive ice cream sundae. Guests will swing on an ice cream sandwich made for two, seesaw on an ice cream scooper and find their match/favorite flavor on a custom app in Tinder Land. Visitors will indulge in an exclusive, one-of-a-kind ice cream tasting created by food futurist and overall rad scientist Dr. Irwin Adam, founder of Future Food Studio. Visual designs from renowned NYC artists will serve as the cherry on top of this modern, whimsical urban ice cream playground.
Scoop of the Week, presented by Museum of Ice Cream, features ice cream creations by some of the city’s most beloved arbiters of cool treats, including Black Tap, OddFellows Ice Cream Co., and more. All visitors –singles, couples, families, friends – will swoon on some frozen goodness courtesy of Museum of Ice Cream’s dreamy Scoop of the Week lineup (tastings included in the price of admission).
Monday 11am- 9pm
Wednesday 11am- 9pm
Thursday 11am- 9pm
Friday 11am- 9pm
Saturday 11am- 9pm
Sunday 11am- 8pm
SINGLE Admission for one adult + Ice Cream: $18
DOUBLE Admission for two adults + Ice Cream: $30
MINI Children under 10 & Senior Citizens + Ice Cream: $12
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