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September 1, 2025 - February 28, 2026
The Korean Table: SIP & PAIR by jari Culinary Experience
December 11, 2025 - December 21, 2025
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Bombay Sapphire Sparkling Lemon Lounge
Bombay Sapphire has created an elevated space where you get a taste of the best day of the week – Friday! The Bombay Sapphire Sparkling Lemon Lounge will be live at Vanderbilt Hall in Grand Central Terminal and everyone 21+ is invited!
Guests over 21 can enjoy a complimentary sample of the new citrus-forward serve, unwind in the Sapphire Sparkling Lemon lounge, capture fun moments throughout the space, and even score a Bombay Sapphire giveaway! Additionally, Bombay Sapphire has partnered with TouchTunes, the global leader in digital jukebox entertainment, to allow guests to help curate the ultimate Friday Feeling playlist by selecting songs on a TouchTunes jukebox that will set the vibe of the lounge.
Hours:
Thursday, June 20th; 6-8pm
Friday, June 21st; 11am-7pm
Location: Vanderbilt Hall
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![🍽️🍶🍹 ❣️TAG A FRIEND WHO LOVES KOREAN EATS OR SPIRTS! 😍
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🔌 THE PLUG: You can now experience The Korean Table – SIP & PAIR by jari, a culinary experience where Korean traditional spirits meet modern Korean cuisine. In collaboration with two Korean restaurants, HOJOKBAN NYC and NARI, enjoy jari signature cocktails crafted with Korean Spirits Moonbaesool & Baekryun Makgeolli with curated pairing menus.
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We stopped by HOJOKBAN NYC, a Korean fusion restaurant, and everything was so delicious! Our favorites included the Hojok Galbi, Ramyun Fried Rice, and Truffle Potato Pancake.
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🥔 Truffle Potato Pancake, elevated with truffle mayonnaise, parmesan cheese & bacon
🐟 Branzino glazed with doenjang & soy sauce, served with bok choy salad
✨ Soy-Glazed Bossam: Slow-braised pork belly coated in soy sauce infused with garlic & ginger
🍖 Hojok Galbi: Korean-style short rib steak served with a salad & galbi sauce
🍚 Ramyun Fried Rice with Shin cup noodles, bacon, chili oil & scallions
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➡️ PAIR THESE with their signature jari cocktails (available only for this collaboration!)
🍸 Green Harmony: MoonBae Sool Pear Drink Ginger Beer Lime juice, Arugula
🍉 Ruby Mist: MoonBae Sool Pomegranate Vinegar, Watermelon Soda ❣️ Favorite
🍊 Mak Highball Orange: White Lotus Makgeolli, Aperal Tonic Water
🍹 Lotus Elder: White Lotus Makgeolli, Elderflower Liqueur Orange Bitters ❣️ Favorite
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🍶 Wanna try the traditional Korean spirits on their own? The jari Tasting Sampler includes a curated trio of. We recommend this! ✨
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📅 Now- December 21st
📍 HOJOKBAN, 128 Madison Avenue @hojokban
🛎️ Book your reservation now via Resy
⏰ Dinner 5-11pm Sun-Thurs and 5pm-12am Fri + Sat
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🎁 Complete a survey about your experience with the jari special menu, to receive exclusive prizes like Korean Ceramic Shot Glasses, Celadon Bottle Stopper, or Banjacho Coaster through an on-site lucky draw!
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[in partnership with jari] #nycplugged #koreancuisine #hojokban ##jari #koreanspirits #cocktails #kfoodpairing #nycrestaurant #eeeeeats #instafood #nyctodo #nycthingstodo #nyceats #eaterny #foodie #infatuationnyc #teampixel](https://nycplugged.com/wp-content/plugins/instagram-feed/img/placeholder.png)
