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Icebox Bars with Magnolia Bakery’s Bobbie Lloyd
May 19, 2021 @ 7:00 pm - 8:00 pm
Join Magnolia Bakery’s Chief Baking Officer, Bobbie Lloyd, as she shares her recipe for Grasshopper Icebox Pie Bars — an American classic from her cookbook, The Magnolia Bakery Handbook: A Complete Guide for the Home Baker, and a favorite from her childhood.
During this class, she’ll show you her tips and tricks for making this beloved, perfect-for-summer dessert that requires minimal (if any) baking and only a few simple ingredients.
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