Japanese Soufflé Pancakes: A Valentine’s Treat

Soft, sweet and fluffy, Japanese soufflé pancakes have captured the hearts of foodies around the world. This delectable comfort food is a must for both pancake and dessert lovers, but mastering these pancakes at home can seem daunting.

Join this virtual workshop where Maiko Kyogoku, owner of New York-based Japanese restaurant Bessou, teaches how to make Bessou’s version of these special pancakes in the comfort of your own home. She will be assisted by Bessou cook Sanju Gurung. This Valentine’s Day, let Japanese soufflé pancakes be the perfect sweet treat for someone special, or simply treat yourself!

All participants will receive a recipe and ingredient list and may follow along during the workshop or simply observe.