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Kona Big Wave, the refreshing island-style premium beer, and King’s Hawaiian, known for its irresistibly soft, sweet breads and rolls, are teaming up to deliver the quickest possible escape to the island—no plane ticket required.
Together, the two iconic brands, both founded in Hawaii, are transporting consumers to an island state of mind through a series of immersive experiences, including transforming a traditional New York City bodega into a paradise oasis, hosting nationwide sampling events, and debuting exclusive Taste the Aloha kits.
Attendees can reset and recharge with a multi-sensory experience, featuring:
Executive Chefs, Co-Owners Wade Ueoka and Michelle Karr‑Ueoka are the husband-and-wife culinary duo behind one of Honolulu’s acclaimed culinary destinations. Renowned for their vibrant, island-inspired cuisine, they are bringing this heritage and expertise to the bodega experience with a uniquely crafted and exclusive menu.
Menu items available at the Taste the Aloha bodega include: Kona Big Wave Beer Chicken (King’s Hawaiian Sweet Rolls, 5 Spice Mole), Panzanella Salad (Pipikaula (Hawaiian Style Smoked Beef), Tomato Poke, King’s Hawaiian Soft Pretzel Bites), Crab Toast (Garlic Crab, King’s Hawaiian Pretzel Chips), and Mochi Crusted King’s Hawaiian Haupia Sweet Bread Pudding (Pineapple Relish, Coconut Ice Cream).
Hours: 11am-6pm, daily
Open to the Public
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