Taste of Grand Central Market

Bring bright delights to your fall table! Hyperlocal ingredients and only-in-New-York treats – all right here in Grand Central Market. And now’s your chance to try something new! The last 3 Tuesdays in October, plus the first Tuesday in November, from open until close, their Market shops are hosting the following full-size items – all for just $2 each!

What You’ll Taste:

Bien Cuit

• 1 roulé each Tuesday (cinnamon sugar or everything)

Ceriello Fine Foods

• October 12: Antipasto salad
• October 19: Mediterranean salad
• October 26: Antipasto salad
• November 2: Mediterranean salad

Eli Zabar’s Bread & Pastry

• October 12: Raisin pecan rolls package of 2
• October 19: Biscotti snack package: raisin pecan, chocolate, or mixed
• October 26: Chocolate chip cookie
• November 2: Brownie bar

Eli Zabar’s Farm to Table

• October 12: Small potato chips
• October 19: Small tortilla chips
• October 26: Blueberry cup
• November 2: Fresh-squeezed orange juice 8 oz.

Li-Lac Chocolates

• October 12: Milk or dark chocolate caramel bar
• October 19: Plain chocolate bar
• October 26: Coconut bar
• November 2: Peanut butter cup (dark or milk chocolate)

Murray’s Cheese

• October 12: Bulgarian feta 8 oz.
• October 19: Ellsworth Creamery cheddar cheese curds
• October 26: Havarti with dill 1/2 lb.
• November 2: Murray’s smoked cheddar 1/2 lb.

Pescatore Seafood Co.

• October 12: Cauliflower lobster cakes, limit 2
• October 19: Salmon meatballs, limit 2
• October 26: Salmon burgers (plain or spinach & feta), limit 2
• November 2: Cauliflower lobster cakes, limit 2

Spices and Tease

• October 12: Madras curry
• October 19: New York steak & chicken spices
• October 26: Herbs de Provence
• November 2: Cajun spices