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Champagne Nicolas Feuillatte: Unleash The Bubbles New York
June 9, 2022 - June 12, 2022
Champagne Nicolas Feuillatte will be ‘Unleashing the Bubbles’ and taking over the famous Stone Street – filling it with bubbles, champagne pairings & cocktails, music, and more!
Stone Street will be getting a Bubbly makeover – complete with giant champagne bottles, bubble dining domes, Champagne cork stools, thousands of bubble balloons, a bubble ball pit, photo ops, music, free uber gift cards, ice sculptures, and more. Several participating bars and restaurants will be offering special CNF menu items, unexpected pairings, and drink experiences. Throughout the launch weekend, the various establishments will also surprise patrons with a free round of Champagne.
In addition to the incredible display of bubbles, the restaurants and bars of Stone Street (as well as restaurants in the surrounding area) will be carrying Champagne Nicolas Feuillatte and offering special menu items and experiences to consumers (think a bubble champagne cocktail, a Burger and Brut deal, bubble gun showers with each glass, and more). Participating restaurants include The Dubliner, Stone Street Tavern, Route 66, Ulysses, Adrienne’s Pizza Bar, The Cauldron, Mad Dog & Beans, Harry’s, as well as a few in the surrounding area – Tavern 29, Taproom 307, The Factory 380, Le District.
While June 9th – 12th is the opening weekend, the restaurant offerings will be running through July 9th, with exciting weekend events throughout.
CNF Menus Offerings
The Cauldron: Cocktail: A refreshing Pornstar Martini paired with an extra bubbly Brut shot
(Insta-worthy dry ice Champagne shot)
Ulysses: Cocktail: French Martini Fizz (Nicolas Feuillatte Réserve Exclusive Brut, Absolut,
Chambord, Pineapple, Lemon); Food Pairing Special: Crispy chicken sandwich paired with Brut
Harry’s: Cocktail: French 75 (Nicolas Feuillatte Réserve Exclusive Brut, Gin, Fresh Lemon,
Cream Sherry); Food Pairing Special: 1⁄2 dozen blue point oysters on the half shell pair with Brut
Harry’s Cafe: Cocktail: Airmail (Nicolas Feuillatte Réserve Exclusive Brut, White Rum, Fresh Lime,
Honey); Food Pairing Special: Tuna Tartare, Sesame Wonton, Caviar paired with Brut
Adrienne’s Pizzabar: Cocktail: Frozé Royal (featuring Nicolas Feuillatte Réserve Exclusive Rosé); Food Pairing: Small Pie – choice of white or red paired with Brut
The Becketts Bar & Grill: Food Pairing Special: Prosciutto Di Parma and bottle of Brut(Prosciutto, Arugula, Fig Jam, Brie Cheese, Olive Oil, Sea Salt, on a Baguette)
The Dubliner: Food Pairing Special: Crab Cake Burger and bottle of Brut (Lettuce, Tomato, Remoulade, Homemade Crab Cake, on Sourdough Bread)
Stone Street Tavern: Food Pairing Special: Pretzel & Champagne, Mac N’ Cheese & Champagne
Mad Dog and Beans: Cocktail: Champagne Margarita; Food Pairing Special: Mad Dog Caviar Guacamole
Route66: Glass/Bottle of Brut with Bubble Shower and Sparkler experience
Launch Weekend Schedule:
Thursday, June 9th, 5pm-10pm
Friday, June 10th, 5pm-10pm
Saturday, June 11th, 3pm-10pm
Sunday, June 12th, 5pm-10pm