Charlie Palmer Steak
47 W. 38th Street Patio
When you gather ‘round Charlie Palmer Steak’s patio every Thursday at happy hour, you’ll be introduced to a new and interesting special guest each week. Each guest promises a new experience, ranging from unique variations on classic cocktails and Q&As with prominent New York editors, to live music and highly prized wines.
Joined by prolific Kiwi artist, Wine Ambassador Janet Pouchot will lead a patio tasting of New Zealand’s Craggy Range, best known for its uncompromising standards and meticulous craftsmanship and discuss the country’s rapidly growing influence in the art and hospitality industry. Tastes of Craggy Range and Ora King Salmon complete the experience.