@TheSeaport
8 Award-Winning Chefs. 6 Experiential Menus. 1 Amazing Summer.
This summer, master chefs from across the country are arriving at the Seaport Food Lab, each giving New York a taste of their culinary mastery with exclusive two-week residencies. Get in early to witness the most sought-after chefs flex their creative muscle with never-before-tasted dishes.
A portion of ticket proceeds benefits the South Street Seaport Museum.
THE LINE UP
Paul Kahan, Cosmo Goss + Erling Wu-Bower – JUNE 20 – JULY 2
Hugh Acheson – JULY 9 – 21 Alon Shaya – JULY 29 – AUG 12
Jessica Koslow – AUG 19 – SEPT 2
Dale Talde SEPT 9 – 23 TBD SEPT 30 – OCT 14
