@porterhouse_ny
6:30-10pm
Porter House Bar and Grill
Columbus Circle
10 Columbus Circle
4th Floor
Join Porter House Bar and Grill as they honor this year’s recipients of the prestigious Tre Bicchieri awards, one of the wine world’s highest distinctions.
A collaboration between Tony DiDio Selections and Chef Michael Lomonaco, the evening will feature an Italian-inspired menu, paired with vintages from visiting winemakers Diego Cusumano, Peter Zemmer and Federico Terenzi.
MENU
Crostini Fegato, Prosciutto e Salumi Affettati
Aperol Spritz and Americano
Filetti di Sogliola con Salsa allo Zafferano e Prosecco, Caviale
Filet of Sole, Saffron- Prosecco Sauce with Osetra Caviar
Peter Zemmer Pinot Grigio Riserva “Giatl” 2015
Tagliatelle Panna, Piselli e Prosciutto
Fresh Pasta, Cream, First Green Peas, Prosciutto
Cusumano Alta Mora Bianco 2016
Tournedos alla Rossini
Filet of Beef, Foie Gras, Black Truffles, Madeira Sauce
Terenzi Morellino di Scansano Riserva “Madrechiesa “ 2014
Tiramisu
Chocolate, Coffee, Ladyfingers
Cusumano Moscato dello Zucco
Tickets: $225 +Fee
