@susanvolland
7pm
92nd Street Y
1395 Lexington Avenue
Join Susan Volland as she introduces a new, mix and match approach to seared entrées and fresh pan sauces.
Hear her discuss the simple techniques of searing, deglazing and enhancing flavors to serve simple, yet tasty, dinners. Talk includes a demonstration.
A book signing follows the event.
Tickets:$29
