POWERHOUSE @ the Archway
28 Adams Street
Elettra Wiedemann, founder of the popular Impatient Foodie blog, didn’t set out to be a foodie. She had earned her Master’s from the London School of Economics while working as a model and the face of Lancôme.
But coming home after 12-hour workdays, Elettra found her lofty food ideals to cook organic, sustainable, free-range, etc. meals would collapse. In IMPATIENT FOODIE: 100 Delicious Recipes for a Hectic, Time-Starved World (Scribner, on sale June 6), Elettra bridges the gap between the organic, slow food movement and the realities of a busy lifestyle.
In conversation w/ Kerry Diamond of Cherry Bombe